Barnaul Cooperative College
Altai Territory,

Barnaul, pr. Lenina, 38

Monday-Thursday from 8.00 to 17.00

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French cuisine


Количество часов – 20 час

Стоимость – от 2000 рублей


French cuisine rightfully ranks first among the most popular cuisines in the world. Her secret is carefully thought-out combinations of tastes, the abundance of products used, special cooking methods and exquisite traditions of cook art, passed on from generation to generation.

French chefs use a large number of various root crops, both fresh and processed, so French dishes are considered the most useful in the world. The design of French dishes is a separate topic for conversation. Everyone who respects himself should have the ability to skillfully design his own masterpieces. The French like to enjoy not only the taste of food, but also its appearance. The French love unusual combinations of products: for example, fresh and cooked vegetables in different ways in the same dish. At the same time, the ability to keep delicate tones of each ingredient in the dish is especially appreciated.

If you want to learn how to cook French cuisine, our teachers will teach you this. You will learn how to cook (and will do it) Onion soup, Croissant, Chicken Liver Salad, Ratatouille, Fillet minion with mushrooms, Creme brulee and other dishes of France, which please surprise later your loved ones and friends!

The design of French dishes is a separate topic for conversation. The ability to skillfully design your own masterpieces will teach you our teacher Astroushko Vladimir Vladimirovich. The French like to enjoy not only the taste of food, but also its appearance.


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